- Course:Dinner
- Preparation time: 5 Minutes
- Cooking time: 10 Minutes
- Quantity:1 Persons
Ingredients
- 0.50 cup white onion
- 1 bratwurst sausage
- 1 tsp extra virgin olive oil
- 0.50 cup sauerkraut
Preparation instructions
1. In a small skillet, heat oil over medium high heat. Add
onions and sauté about 3 minutes. 2. Add bratwurst and sauerkraut.
Continue to cook until bratwurst is browned on all sides and heated
through. 3. Serve immediately.
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