Baked Cajun Catfish

• Course:Dinner
• Preparation time: 5 Minutes
• Cooking time: 10 Minutes
• Quantity:1 Persons

Ingredients

1. 188 gr. catfish fillet
2. 1 tbsp extra virgin olive oil
3. 1 serving cajun spice rub

Preparation instructions

1. Prepare Cajun Rub. 2. Evenly coat catfish with oil then rub. 2. Bake at 180°Celsius for 10 minutes. Do not overbake or fish will dry out. Fish is done when flesh is white and flaky.