Dieting Plans

Low Carb Diet and Atkins Recipes


Artichoke Parmesan Dip

  • Course:Lunch
  • Preparation time: 10 Minutes
  • Cooking time: 45 Minutes
  • Quantity:4 Persons
Preparation instructions
Preheat oven to 325 degrees. Drain and chop the artichoke hearts and mix with the mayonnaise, cheese, and garlic. Put the mixture in a small, oven-proof casserole dish, sprinkle a little paprika on top, and bake for 45 minutes. Dip with cucumber and pepper strips.


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