- Course:Lunch
- Preparation time: 10 Minutes
- Cooking time: 0 Minutes
- Quantity:6 Persons
Preparation instructions
Put the prawns and peeled and cubed avocado in a big mixing
bowl. Slice the scallions, including the crisp part of the green, and
add to the bowl as well. Shred the lettuce and add to the bowl and then
drizzle over the olive oil and vinegar and toss to coat.
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